2012 New Year’s Eve Gala

Fun was had at the third annual Ah Haa School New Year’s Eve Gala. An extraordinary evening of fine art and fine wine. The evening began with a champagne reception followed by a four-course plated dinner by Chef Eliza Gavin of 221 South Oak with entertainment by the Mike Pale Jazz Trio. The beautiful artwork of Judy Haas graced the Daniel Tucker Gallery walls setting the tone for the elegant evening. Guest Sommelier Chris Ryerson orchestrated a successful and very popular silent wine auction.

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